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Sustainability

Test tubes in a laboratory

Food Safety

Improving food safety and quality across our business

Ensuring our ingredients and products are delivered to customers without contamination or adulteration is the bedrock of our quality and compliance programmes. We operate highly integrated supply chains working with smallholders to provide training, quality seeds and other inputs, coupled with the highest standards of quality and microbiological control at our processing plants in origin and in destination markets, thereby reducing food safety risks.

For more information on the challenges we face, our approach and goals, read the Food Safety section of our 2015 CR&S Report.