Food Safety and Quality
Improving food safety and quality across our business
Ensuring our ingredients and products are delivered to customers without contamination or adulteration is the bedrock of our quality and compliance programmes. We operate highly integrated supply chains working with smallholders to provide training, quality seeds and other inputs, coupled with the highest standards of quality and microbiological control at our processing plants in origin and in destination markets, thereby reducing food safety risks.
Read more on the challenges we face and our progress in the Food Safety section of the FY16 Annual Report. You can also read our goals here.